Christopher D. Cook is an award-winning writer and author of the acclaimed book, Diet for a Dead Planet: Big Business and the Coming Food Crisis. His writing has appeared in the Los Angeles Times, Harper’s, The Atlantic, The Economist, Mother Jones, The Christian Science Monitor, The Nation, The Progressive, and been republished in numerous anthologies. Christopher also consults and writes reports for organizations such as Friends of the Earth, Oxfam America, and Food First. Find his work at www.christopherdcook.com.
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